Thursday, November 3, 2011

Biscuit Bar

Biscuit Bar from Sweetie Pie Style


Make some gravy to serve over the biscuits.
Sausage gravy from my personal recipes

Or, also from my personal recipes, a white sauce gravy with Egg (boiled and chopped) and Olive (sliced) and Green Peas (frozen are the only way to go).

Try the Cheesy Bacon Biscuit from Picky Palate


A great time for individual honey jars or jams as favors.