Recipe found at Monster Mama
Only Three Ingredients
2 c semi sweet choc chips
1 (8oz) tub of Cool Whip
2 c choc candy coating wafer melts
Here's the how to:
Melt choc chips in microwave about 30 seconds. Stir and return to microwave for 15 seconds. Stir and continue to melt at 10 second intervals until melted.
Mix the melted chocolate on high speed for 30 seconds. Add the Cool Whip to melted chocolate and beat just until combined and fluffy 30-60 seconds.
Spread into 8' square pan lined with wax paper. Place in freezer for about 30 minutes. Remove from freezer, remove candy from pan and cut into squares. Return to freezer.
Melt candy wafers in microwave following package directions. Take out frozen squares and dip into melted chocolate. Place on tray lined with wax paper. Allow chocolate to set up in refrigerator or freezer.
Store in airtight container in refrigerator or freezer.